Boston restaurant economics are punishing. $600,000 liquor licenses make it worse.

Managing partner Steve Miller talks with the Boston Globe about the need to reevaluate Boston’s liquor license quota, as demand far outweighs supply. For over 50 years, Steve has been at the forefront of the alcoholic beverages industry in Massachusetts, as a leading practitioner in the field and a restaurant owner-operator in Boston. https://www.bostonglobe.com/2024/01/30/magazine/boston-restaurants-need-liquor-licenses-the-problem-is-getting-one/?event=event12